Char-Broil’s Pro Series grill is built around a modular cooking system. The core idea is flexibility. You can swap the standard grates for a full-surface griddle in about 90 seconds, or add a charcoal tray for a hybrid gas-to-coal experience. This turns a standard propane grill into a much more versatile outdoor kitchen.

The four main burners use Char-Broil’s Amplifire infrared technology. In practice, this means it heats to a reliable 500°F in under ten minutes and maintains even heat across the cooking surface. The enclosed cabinet provides substantial storage, keeping tools and propane tank out of sight. It’s a solid, straightforward grilling platform that handles weeknight burgers and weekend griddle breakfasts with equal ease.

The gas2coal charcoal tray is sold separately, which is a notable add-on cost for that functionality. Over 160 customer reviews indicate strong satisfaction, particularly with the consistent heat and the utility of the quick-change griddle. This grill succeeds by offering a clear upgrade path for your cooking methods without forcing you to buy entirely separate appliances.