CUCKOO is a Korean brand that treats rice with a level of engineering seriousness others reserve for high-end audio. The CRP-LHTR1009FW is the result, combining induction heating with pressure cooking to actively manipulate texture and flavor. This isn’t a passive warmer; it’s a precision cooker.

Induction heating means the entire inner pot heats evenly and quickly, eliminating undercooked or scorched grains. The dual pressure system then lets you choose between faster cooking or a more intense, pressurized steam that forces moisture deeper into each grain. You get distinct results—fluffier everyday rice or noticeably richer, chewier brown or GABA rice. The 20 menu modes handle everything from steel-cut oats to a reliable baby food setting, all guided by clear voice prompts that remove guesswork.

At 5 quarts, it comfortably handles 10 uncooked cups, enough for a family or meal prep. The trade-off for this performance is a premium price and a non-stick inner pot that requires hand-washing. For those who consider rice a central part of the meal, not just a side, the difference in quality is immediately apparent.