Ninja’s Foodi line has long solved a specific kitchen problem: you want the speed of pressure cooking and the texture of air frying, but you don’t want two machines hogging counter space. The OS301 is a renewed version of that proven formula, combining a 6.5-quart stainless steel pressure cooker with a crisping lid in one unit. The stainless finish feels substantial and cleans up easily, even after searing.

The 10-in-1 functionality covers pressure cook, slow cook, steam, sear/sauté, and air fry. The real differentiator is TenderCrisp technology. You pressure cook first to lock in moisture, then swap the lid for the air fryer top to get a golden, crunchy finish. It works well on chicken thighs and frozen fries alike. The 6.5-quart capacity handles a whole chicken or about three pounds of wings without crowding. The nesting broil rack is a nice add-on for multi-level cooking, though it’s not essential for most daily use.

As a renewed unit, expect minor cosmetic wear but full functional performance. The machine runs loud during air frying, typical for this category. If you need a single appliance that does both high-pressure cooking and crisp finishing without the premium price of new, this is a solid, straightforward buy.